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Cold Finger Food

A variety of cold finger foods, including seafood and vegetarian options.

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  • Peking duck pancakes

    Slices of tender duck, spring onion and cucumber served with hoi sin sauce in a thin wheat pancake.

    $3.30 per each (minimum 12 each)

  • Wild mushroom tartlets (V)

    Delicious mushroom and goat cheese gremolata in a pastry tartlet shell.

    $3.10 per each (minimum 12 each)

  • Vietnamese rice paper rolls (V)

    A combination of noodles, julienne carrots, cucumber and spring onions wrapped in a soft fine rice paper and served with a sweet chilli sauce.

    $3.30 per each (minimum 12 each)

  • Tomato tartlet (V)

    Blistered vine tomatoes flavoured with balsamic vinegar mixed with fresh basil in a crispy wonton cup.

    $3.20 per each (minimum 12 each)

  • Mini falafel pita pocket

    Vegetarian mini falafel served with tahina, hommus and tabouli encased in a pita pocket.

    $4.20 per each (minimum 12 each)

  • Rectangle French tartlets (V)

    A crisp puff-pastry tartlet topped with caramelised leek, goats curd and fresh thyme.

    $3.20 per each (minimum 12 each)

  • Gluten free multigrain bread, mini chicken sandwich

    Poached chicken, roasted almonds, flat leaf parsley and quince aioli in gluten free multigrain bread.

    $4.20 per each (minimum 12 each)

  • Brushetta with rocket and boccocini (V)

    A traditional brushetta of baby boccocini, rocket and sweet cherry tomatoes

    $2.90 per each (minimum 12 each)

  • Smoked salmon on pumpernickel

    Smoked salmon rosette with lemon infused cream cheese on a piece of pumpernickel garnished with baby Capers and dill.

    $3.20 per each (minimum 12 each)

  • Goats cheese and quince paste with pumpernickel (V)

    Pumpernickel topped with goats cheese, quince paste and rocket.

    $3.20 per each (minimum 12 each)

  • Frittata (V)

    Baked eggs, cream and seasonal vegetables served with an olive tapenade.

    $3.20 per each (minimum 12 each)

  • Potato roesti, with sour cream (V)

    Swiss style mini potato pancake topped with sour cream and garnish with fresh herbs.

    $3.20 per each (minimum 12 each)

  • Watermelon, fetta and olive skewers (V)

    Cubes of watermelon, local fetta and black olives skewered and served with fresh mint.

    $3.50 per each (minimum 12 each)

  • Assorted sushi

    $3.00 per each (minimum 12 each)

All prices include GST.

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